Beer Release Day
Orange is the New Pink
Pale Ale Project #6
My Bourbon Milkshake
We brewed Mullet to complement Party Animal our Double Belgium IPA. Mullet comes in at a lower ABV, but is still heavy loaded with back end hops, which produces notes of pineapple, mango and red grape. Despite the pounds of hops that go into this beer it is not bitter. Instead it has a malty sweetness similar to a sweet bread that compliments the hop profile and the banana, clove, phenolic of the Belgium yeast.
Pretty Little Porter is a rich and robust porter with a thick, creamy body loaded with milk chocolate and nutty notes to produce a well round and quaffable pint. The Hops lend themselves to supporting the malt keeping it clean and succinct as opposed to being front and center. The finish is even more of bombardment of chocolate and a hint of coffee-esque roundness.
A little citrus and white pepper with your saison? This light saison brings you the aromas of sweet pilsner malt with a tough of citrus and spice. Medium bodied and still very dry, the malt and yeast character play off the long dry pepper finish. This is a Saison Supreme.
Paying tribute to tradition with a fresh twist of innovation is the governing role of the western brewing world. As such, we have declared rye a perfect suitor to the creamy semi-sweet character of this Porter, offering its silken mouthfeel along with a hint of rye's rugged spice. This seductively smooth dark ale may have you straying from the beaten path but a bounty this sweet is surely justified. Miscreants, you have been warned.
Finally a true to form session ale from BTP, and lucky enough it’s arrival comes packaged with a neat dose of ridicule! This featherweight ale is simultaneously designed for quick and easy drinkability, as well as equally catering to the lily-livered who come to drink dressed in their sissy-britches. Subtle hop character on a pale malt base makes this low-gravity ale a swift fix when refreshments are in order, without having to pander to any dubious mountain gimmicks.
My Bourbon Milkshake comes buffed up on bourbon soaked vanilla beans and once again delivers a heap-load of cocoa and roasted malt richness - this time with a warming touch of bourbon in the mix. Savour the majesty of chocolate and vanilla in a heavyweight stout that culminates with bitter roast and a dry finish. The boys will be back in the yard in time for dessert.
Probably our most to-style beer. We aimed to make a very malt-forward ale utilizing traditional ingredients that would have been used for a bitter. And, in BTP style, we upped the ante with boatloads of East Kent Goldings hops to give off a massive floral, grassy and citrusy aroma, followed by an amazingly balanced flavour, plus a big hop-forward finish with lots of sweet malt.
Grapefruit zest and pulp are used to insert the character of the fruit into the beer, and hops are carefully selected to emphasize the citrus notes. Don’t expect this to taste like the first course of Sunday breakfast; the fruit flavour is subtle, and the bitter quality of the grapefruit is balanced by a bit of sweetness in the finish.
Our flagship IPA is our go-to all season beverage. Rye comprises a third of the all-Canadian grain bill which offers its characteristic sweetness and spice. Our personified lumberjack, Rye Guy, finds it’s unbreakable log-rolling balance with an array of juicy west coast hops. Tastes great with spicy food and looks great with beards, plaid and general wilderness etiquette.
What lurks in the husks of chocolate malt and roasted barley? Why, the necessary brew-stuff to produce a robust and creamy stout emanating boldly roasted coffee and dark chocolate flavours. The richness of the roast finds it's textural delivery by way of a velvet oatmeal blanket.
Get ready for a party in your mouth as Belgian Tripel meets west coast style IIPA. Big tropical hop aroma and flavour is backed up by 9% of malty awesome. And there's just enough spice from the belgian yeast to know that something funky is going on! It's so tasty that at 9.0% ABV people from all walks of life can tap into their inner party animal.
When Rye Guy is involved in a freak brewing accident with radioactive gamma rays, he transforms into the all-mighty Imperial Super Guy! I.S.G. is brewed with even more grain to produce a body of caramel rich fortitude, and gets an extra kick of juicy bittering endurance from a heroic dose of citra in the dry-hop.
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